Ossi di Seppia

Nestled along the charming seaside street of Viale Della Repubblica in Gabicce Mare, Ossi di Seppia offers an authentic and memorable seafood dining experience that truly captures the essence of Italian coastal cuisine. This delightful restaurant specializes in freshly caught fish and expertly crafted seafood dishes, inviting guests to savor the delicate flavors of the Adriatic Sea in every bite.

The menu at Ossi di Seppia is a celebration of the sea’s bounty, with standout dishes that have earned rave reviews from visitors. Start your meal with their elegantly prepared cold seafood antipasto, a refreshing and artfully arranged selection that teases the palate with a variety of textures and tastes. The delicate cannelloni, praised as a true delicacy, melt on the tongue with their perfectly balanced filling and tender pasta. For main courses, the mixed grilled seafood platter is a feast of smoky, juicy flavors, showcasing everything from succulent squid to tender fish, grilled to perfection. Pasta lovers will find joy in the tagliatelle with shrimp, asparagus, and bottarga—a decadent, mouthwatering dish that leaves a lasting impression.

Each dish is thoughtfully plated and served with care, accompanied by freshly baked homemade bread and dessert options that offer a sweet, comforting finish to your meal. The atmosphere is warm and inviting, enhanced by attentive yet unobtrusive service, which makes dining here feel both special and relaxed. Guests consistently highlight how the staff’s kindness and swift, professional service amplify the overall experience, giving you time to appreciate each course fully.

While the food and service speak volumes, a small note for international visitors: the restaurant currently lacks an English-translated menu, which can make ordering a bit of an adventure, but the friendly staff are always willing to help guide your choices. The restaurant’s welcoming ambiance and authentic flavors more than make up for this minor hurdle, turning it into a delightful culinary discovery.

Whether you’re celebrating a special occasion like Antonella Baldarelli did, or simply in search of a high-quality seafood lunch or dinner spot—as Daniele Ianneo and Erik Veld enthusiastically recommend—Ossi di Seppia stands as a true gem in Gabicce Mare’s dining scene. For those looking to enrich their visit to Italy’s Adriatic coast, a meal here is not just food but an invitation to indulge in the sensory poetry of the sea.

For reservations or inquiries, Ossi di Seppia is reachable at +39 0541 962889. Prepare to be embraced by the flavors of Italy’s coast, where every bite is crafted with passion and deep respect for seafood tradition.